Grilled Cheese Sandwich Recipe – How To Make Grilled Cheese Sandwich With Indian Flavors
Learn delicious grilled cheese sandwich recipe with Indian flavors.
Servings Prep Time
6Sandwiches 15minutes
Cook Time Passive Time
20minutes 35minutes
Servings Prep Time
6Sandwiches 15minutes
Cook Time Passive Time
20minutes 35minutes
Ingredients
Ingredients Required to prepare filling for Sandwich
Ingredient Required for preparing Sandwich Base
Instructions
Grilled Cheese Sandwich Recipe Video
  1. Watch following video to learn grilled cheese sandwich recipe.
Step-by-Step Instructions to Make Grilled Cheese Sandwich
  1. Prepare Fillling for Sandwich:
  2. Take 1 cup of finely chopped onion in a bowl.
  3. Add 1/2 cup of finely chopped tomato in it.
  4. Add 1/2 cup of finely chopped fresh coriander leaves.
  5. Add 1/2 cup of finely chopped fresh mint leaves.
  6. Add 1/2 cup of finely chopped Holy Basil leaves.
  7. Add grated Indian cottage cheese “Paneer”.
  8. Mix it well.
  9. Now, add salt as per taste.
  10. Add black pepper powder as per taste.
  11. Once again, mix it well.
  12. Your delicious, colorful sandwich filling is ready.
Prepare Sandwich Base:
  1. Apply a thin layer of soft butter on the bread slice.
  2. Then, apply 1 layer of tomato ketchup over it.
  3. Finally, apply 1 layer of garlic paste.
  4. Prepare one more bread slice in the same way. Don’t prepare all the 1 dozen slices at once. The bread slices will become soggy.
  5. Sprinkle some red chili flakes over your bread slices.
  6. Now, put filling over one bread slice in good amount.
  7. Turn another slice over it, which you prepared with all the spreads, i.e. soft butter, tomato ketchup and garlic paste.
  8. Press the upper bread slice gently with your palm.
Grilling the Sandwich:
  1. You can grill it in any of the griller whichever you have in your home. It may be a microwave oven with grilling facility, electric griller, gas stove griller or charcoal griller.
  2. I will use charcoal grilling, because I love smoky flavors of it. Grilling instructions are same of all kind of grillers.
  3. Grease the top surface and bottom surface of your sandwich with a thin layer of butter before putting it into griller. It will keep your sandwich soft for long time.
  4. Put your sandwich in griller.
  5. Grill it properly from both the side.
  6. Your grilled cheese sandwich is ready. Cut it diagonally and serve hot.
Recipe Notes
  • You can use either white bread or brown bread for this grilled cheese sandwich recipe as per your choice.
  • Keep butter out from your refrigerator before half an hour, when you are going to use it. It will become soft.
  • If you are preparing the grilled cheese sandwich for your kids, you can skip red chili flakes.
  • If you want to avoid lot of fats, and don’t want to grease it with butter at the time of grilling, then wrap your sandwich hot in aluminium foil. It will keep your sandwich soft for longer.


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