Potato Raita Recipe from Indian cuisine With Video
Servings
Prep Time
4
people
5
minute
Cook Time
Passive Time
0
minute
5
minute
Servings
Prep Time
4
people
5
minute
Cook Time
Passive Time
0
minute
5
minute
Ingredients
200
gram
Yogurt
2
Potato
(boiled)
to taste
Salt
1/2
tsp
Black Pepper Powder
1
tsp
Cumin Seeds Powder
1
Green Chili
(roughly chopped)
2
tsp
Coriander Leaves
(Fresh and finely chopped)
Instructions
Aloo Raita Recipe : Video
Aloo Raita Recipe : Steps
Beat yogurt thoroughly to make aloo raita.
Chop boiled potatoes in 1 inch size pieces.
Add these potatoes and all the ingredients in yogurt and mix well.
Keep this alooraita in fridge for 1 hour and serve chilled.
Recipe Notes
Related Recipes :
Olive Cucumber Mint Raita Recipe
Cucumber Raita Recipe
Boondi Raita Recipe
Noodles Raita Recipe
Beetroot Raita Recipe
Mix Fruit Raita Recipe
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