Rice Kheer Recipe With Video by Sameer Goyal
Course
Dessert
,
Main Course
,
Main Dish
,
Snacks
Cuisine
Indian Cuisine
Servings
Prep Time
4
people
0
minutes
Cook Time
Passive Time
30
minutes
30
minutes
Servings
Prep Time
4
people
0
minutes
Cook Time
Passive Time
30
minutes
30
minutes
Ingredients
1
liter
Milk
50
gm
Rice
100
gm
Sugar
20
gm
Almond
(roughly chopped)
20
gm
Raisins
20
gm
Pistachio Chips
20
gm
Coconut chips
1/2
tsp
Cardamom Powder
10
threads
Saffron
(Optional)
Instructions
Kheer Recipe Video:
Kheer Recipe : Step by Step Instructions
Soak rice in water for 10 minutes and simultaneously put milk on flame to heat.
When milk starts boiling, reduce the flame, add rice and mix it properly.
Let it cook on low flame for 25 minutes and stir it occasionally so that milk or rice will not stick to the bottom of the vessel.
Now add all the ingredients in it and let it cook for another 5 minutes on low flame.
Delicious kheer is ready.
You can serve it hot or chilled.
You can also add a pinch of saffron in it for wonderful color and extra flavor.
Recipe Notes
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Try this delicious kheer recipe and write me your feedback in comment area below.