Sabudana Roti Recipe For Fasting Days With Video by Sonia Goyal
Servings Prep Time
2People 5Minutes
Cook Time Passive Time
10Minutes 15Minutes
Servings Prep Time
2People 5Minutes
Cook Time Passive Time
10Minutes 15Minutes
Ingredients
Instructions
Sabudana Roti Recipe : Video
  1. Sabudana Roti Recipe : Video
Sabudana Roti Recipe : Step by Step Instructions
  1. Start this recipe with mixing all the ingredients in a bowl.
  2. Mash this mixture properly.
  3. Now make 3 inch sized balls from this mixture.
  4. Grease a hot tava with oil and bake roti on it.
  5. Apply oil on Roti on both the sides while baking it on tava and let it golden brown from both the sides.
  6. Crispy sabudana roti is ready to serve. You can serve it hot with yogurt and coriander chutney.
Recipe Notes

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