Lauki Muthia recipe is a quick and easy snacks recipe from North Indian cuisine. It is a kind of vegetarian fried cutlet.
Originally it is … Read More...
Puri is an unleavened deep-fried puffed bread in Indian cuisine mainly made of whole wheat flour. In a basic puri recipe, whole wheat flour is … Read More...
Lotus Seeds Laddu Recipe is a quick and easy dessert recipe for Vrat. Its ingredients list is short and process is simple, so it is … Read More...
Dry Fruit Kheer recipe is a delicious and healthy recipe. You can make this dry fruit kheer for your Vrat, festivals and special occasion in … Read More...
Kala Chana (Black Chick Peas) has a special significance in Navratri Vrat in all Indian families.
On the 8th day and 9th day of Navratri, … Read More...